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11/12/2024 9:58:56 PM
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Unlocking Potential: How Crafting Lumpia Transformed My Life Journey


Unlocking Potential: How Crafting Lumpia Transformed My Life Journey

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From Probation Officer to Lumpia King: The Delicious Journey of Emerson Baja

After dedicating nearly a decade to his role as a probation officer, Emerson Baja felt an urge for transformation. Seeking a fresh start, he embraced social work while rediscovering the joys of his hobbies. A year ago, he introduced a delightful twist to his workplace culture by bringing in lumpia, a popular Filipino dish, for his coworkers to enjoy.

The Rise of Long Beach Lumpia

What started as a simple gesture quickly blossomed into a culinary phenomenon. Today, Emerson's lumpia sells out at nearly every event he attends in Long Beach. He confidently asserts, "Lumpia may be helping me reach my full potential."

What Makes Lumpia Special?

Lumpia is often compared to an egg roll, but this Filipino specialty has its own unique charm. The most renowned version, lumpia Shanghai, is filled with a savory mix of:

  • Ground beef
  • Ground pork
  • Fresh vegetables

These ingredients are then wrapped in a delicate pastry sheet and deep-fried to golden perfection. The result? A crispy, flavorful treat that has captured the hearts and taste buds of many.

Made with Hella Love

The slogan on Baja's banner, “Made with Hella Love,” pays tribute to his Bay Area roots and embodies a philosophy he learned from his mother about the importance of love in cooking. Emerson believes that each batch of lumpia carries a piece of his heart, saying, "When I make lumpia and fry it, somebody is going to eat it and taste the love. It’s going to make a lot of people happy."

A New Chapter in Long Beach

After relocating from Richmond to Long Beach for college, Baja found a sense of belonging in the city. His journey continued as he reconnected with friends and fellow food enthusiasts. He met Victor Fernandez, a fellow lumpia aficionado, during their college days at Cal State Long Beach. Their friendship blossomed, with Fernandez supporting Baja in crafting new recipes and lending a hand during events—even after long workdays.

Emerson Baja at <a href='/ca/long-beach'>Long Beach</a> Lumpia

The Future of Long Beach Lumpia

As Emerson continues to expand his culinary offerings, the love and community spirit behind Long Beach Lumpia grow stronger. Each event not only showcases delicious food but also creates connections among people—one lumpia at a time.

What do you think?

  • Do you believe that food can truly bring people together?
  • What other cultural dishes do you think deserve more recognition?
  • Can a simple food item change someone's life?
  • Should more professionals explore creative outlets beyond their primary careers?
  • Is it possible to balance passion and a traditional career successfully?
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Source Credit

Elwood Hill
author

Elwood Hill

Elwood Hill is an award-winning journalist with more than 18 years' of experience in the industry. Throughout his career, John has worked on a variety of different stories and assignments including national politics, local sports, and international business news. Elwood graduated from Northwestern University with a degree in journalism and immediately began working for Breaking Now News as lead journalist.

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